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Ingredients Garlic Parmesan Asparagus:
- Give 1 pound asparagus ends trimmed
- You need 1/8 tsp - sea salt or to taste
- Provide to taste - Black pepper
- You need 1 Tablespoon for olive oil
- Give 1-2 Tablespoon garlic minced
- Require 3-4 Tablespoon of grated Parmesan cheese
This is excellent and Best way I've cooked asparagus yet! I coated the asparagus with everything but the parmesan cheese. And add garlic, parmesan, mushrooms and onions? This is so good- if you try it please let me know!
Garlic Parmesan Asparagus process:
- Rinse the asparagus and drain.
- Put the asparagus on a large plate and drizzle olive oil on it and season with salt and pepper. Mix gently.
- Air fry the asparagus at 380F (190C) for about 6 minutes. Halfway into the air frying process, mix in the minced garlic and continue to air fry until completion.
- To serve, sprinkle some Parmesan cheese.
Oven Roasted Asparagus, made from fresh asparagus, olive oil, garlic, and parmesan, is a simple and easy vegetable side dish. With very little prep and cook time, you end up with the most delicious. Sauteed Asparagus with Garlic and Parmesan is a quick, easy, and healthy side dish recipe. Roasted Garlic Parmesan Asparagus is packed full of flavor and is a great way to get some greens into your diet! It is quick to make and can be eaten as a side dish or a snack.
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