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Italian Sausage Spinach Ricotta Cheese Pizza cuisine is really a dish that’s classified as an easy task to make. through the use of components which are common around you, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Italian Sausage Spinach Ricotta Cheese Pizza dishes that you simply make.
Alright, don’t linger, let’s plan this italian sausage spinach ricotta cheese pizza formula with 8 components which are definitely easy to receive, and we have to process them at the very least through 7 measures. You should invest a while on this, so the resulting food could be perfect.
Ingredients for Italian Sausage Spinach Ricotta Cheese Pizza:
- You need - Italian
- Need 2 for Betty Crocker Pizza Crust
- Make ready 1 cup for Ricotta Cheese
- Make ready 1/2 can for Italian Style Diced Tomatoes
- Require 1 packages for Frozen Spinach, Thawed
- Require 1 of Mozzarella Cheese
- Get 1 of Parmesan Cheese
- Require 5 of Italian Sausages, Chopped and Browned
Italian Sausage Spinach Ricotta Cheese Pizza process:
- Prepare pizza crust and roll out on greased pizza pan. Bake 400° for 10 minutes to start the cooking process of dough.
- Meanwhile, in small bowl, mix ricotta cheese and juices from can of tomatoes.
- Spread ricotta cheese mixture on pizza crust. Sprinkle parmesan cheese on top, then follow up with mozzarella.
- Top with Italian sausage. Squeeze some juice out of spinach and sprinkle over sausage.
- Put diced tomatoes from can over top of spinach and sausage.
- Sprinkle with parmesan cheese and mozzarella cheese.
- Bake at 400° for 15-20 minutes or until cheese gets golden brown. Enjoy!
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