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Alright, don’t linger, let’s course of action this chocolate chip cookies menu with 9 materials which are surely easy to have, and we have to process them at the very least through 6 tips. You should expend a while on this, so the resulting food could be perfect.
Composition of Chocolate Chip Cookies:
- Prepare 190 g cake flour
- Require 100 g - sugar
- Need 60 g of brown sugar
- Take 120 g for unsalted butter, melted
- Provide 1/2 teaspoon for baking powder
- You need 1/2 teaspoon baking powder
- Require 1 egg
- Give 2 drops vanilla extract
- Require 50 g chocolate chips
Chocolate Chip Cookies start cooking:
- Preheat the oven to 180°C. In the meantime, sift the cake flour and baking powder.
- Combine the sugar, brown sugar, and melted butter in a bowl and mix until slightly white. Then, add the salt, egg, and vanilla extract.
- Next, add the cake flour and baking powder to the mixture in step 2 and fold with a rubber spatula.
- Combine the chocolate chips to the batter and mix.
- Using a spoon, roughly divide the batter into 8 and place on a baking tray lined with parchment paper.
- Bake in the oven for 9 to 11 minutes and let cool before serving.
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