ULTIMATE Chocolate Cookie Recipe (#Dairyfree) 🍪
ULTIMATE Chocolate Cookie Recipe (#Dairyfree) 🍪

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Ingredients requirements ULTIMATE Chocolate Cookie Recipe (#Dairyfree) 🍪:
  1. Require 130 g for Vegan Butter (room temp)
  2. Get 160 g Caster Sugar
  3. Give 2 tsp Vanilla Extract
  4. Need 2 of Large Eggs
  5. Need 375 g for Plain Flour
  6. Provide 1 tsp of Bicarbonate Of Soda
  7. Need 1/2 tsp Baking Powder
  8. Need 200 g of Chocolate Chunks (or chips)
  9. Give 3 Tbsp Cocoa Powder
  10. Give 1 Tsp of Corse Salt
ULTIMATE Chocolate Cookie Recipe (#Dairyfree) 🍪 how to cook:
  1. Pre-heat the oven to 375 degrees, grease (or line) a baking tray and set aside.
  2. Cream together the sugar and butter together until pale. Crack in the eggs, one at a time, and whisk until it is light and fluffy. Add the vanilla extract.
  3. Mix together the dry ingredients (flour, baking powder and bicarbonate of soda, coca powder and salt), add this a tablespoon at a time to the butter and eggs. Mix until they are well combined together to make a soft, sticky dough.
  4. Mix through the chocolate chunks until they are well combined through the dough. Take a tablespoon and roll into balls. Evenly place the dough balls on the baking tray (you might need multiple baking trays). I sprinkled some course salt on top of the cookies (you don't need to if you don't like it)!
  5. Bake in the oven for 10-15 minutes. Take them out when they are puffy and soft. Leave to cool on the tray for about 15 minutes and then remove to a cooling rack. You can also freeze the dough to bake later, just let it defrost before baking.

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