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Ingredients requirements Sig's Avocado/Chicken Liver Pate with Fruit Chutney:
- Give of for the paste
- Provide 1 of ripe avocado
- You need 125 grams for fine chicken liver, bought or homemade
- Take - juice of up to half a lemon
- Require chutney of choice either homemade or bought
- Get for I used a date, balsamic and fig chutney
- Prepare 2 for bread rolls
- Give 1 for small amount of mixed lettuce
- Give - segments from 1 mandarine
Sig's Avocado/Chicken Liver Pate with Fruit Chutney instructions:
- Scope out the avocado and mix it well with the pate
- Drizzle in the lemon juice until nice and smooth and still spreadable. Set aside and chill for 15 minutes
- Slice the bread rollspread, spread each open sides with the pate.
- Add the lettuce on one side first with the lettuce, then add a spoonfuls of chutney and then the mandarine
- Assemble the roll
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