Lemon Mustard and Soy Vinaigrette Dressing
Lemon Mustard and Soy Vinaigrette Dressing

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Ingredients requirements - Lemon Mustard and Soy Vinaigrette Dressing:
  1. Need of Dressing
  2. Prepare 1 Tbsp of Fresh lemon juice or vinegar rice, white wine, apple cider, etc.
  3. Make ready 1 Tbsp Soy sauce
  4. Need 1 Tbsp - Whole grain mustard
  5. Provide 2 Tbsp for Olive oil
  6. Make ready to taste for Black pepper
  7. Prepare for Salad
  8. You need for Tomato 1 medium
  9. Need 1 Avocado
  10. You need 1 of small Cucumber or 1/2 large
  11. Get 1 for Fresh spring onions, optional
  12. Need to taste - Fresh herbs optional
Lemon Mustard and Soy Vinaigrette Dressing process:
  1. Combine mustard, lemon juice, soy sauce, and pepper in a bowl. Mix well until oil is
  2. Dice the tomato, cucumbers and avocado into bite-size pieces. If using onion, slice it ultra-thin!
  3. Combine vegetables in a bowl, pour over some dressing. If you have any left over, it will keep for a few days in the refrigerator.
  4. Give a rough mix, but be gentle with the avocado so it doesn't turn to mush!
  5. Sprinkle in some fresh herbs like basil, cilantro, dill, etc.
  6. Serve immediately or let sit for a while in the refrigerator to let the flavors soak in even more ;)

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