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Ingredients - 🌶🍗Nando's Marinated Chicken🍗🌶:
- Get 1 - whole chicken or (4 large thighs, breasts or leg piece)
- Make ready Nando Marination
- Take 1 - red bell pepper (large)
- Need 2 tbs for onion powder
- Need 1 & 1/2 tsp salt
- Get 1 tbsp - sugar
- Make ready 1 tsp - freshly ground black pepper
- You need 2 tbs - ppaprika powder
- Make ready 1 tbsp oregano
- Need 3 Fresh red chillies
- Make ready 5 tbsp for oil
- Provide 5 - garlic cloves
- You need 5 tbsp White vinegar
- Need of coal to smoke chicken 1 tbsp oil
- Take 1 pinch of yellow food colour (optional)
🌶🍗Nando's Marinated Chicken🍗🌶 instructions:
- #To_make_the_Nando #sauce: - - in a blender add bell pepper, fresh red chillies, garlic, onion powder, black pepper, paprika powder, oregano, salt, sugar, vinegar, oil and grind to a paste. - (keep 4 tbsp of this aside).
- In a bowl add the chicken with the grinned marination mix well, keep aside for 3 to 4 hours or overnight in a refrigerator.(i added yellow food colour)
- Preheat oven to 180°C Gas Mark 4 - Lay the chicken on a baking tray and roast for about 1 hour or until cooked right through and there are no signs of blood at the thickest parts of the chiken.Check by cutting into a leg joint.
- Heat coal and smoke the chicken with 1tbsp oil. - - Serve hot with plenty of fresh salad and some fries or coleslaw.
- #Tip - - 1- For the remainder of the marinade sauce, just pour it into a small saucepan, add more 1tbsp of oil & about 1/4 cup of water and simmer until the sauce thickens and is cooked.You can use this to serve with the chicken or chips. - - 3- you can also fried end barbecue your chicken with this marination. - - 2- If you like your chiken more tasty n spicy more sauce brush them top of the chiken & again put the chiken in a preheated grill 5 minutes more & enjoy!😊
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