Spicy Lamb Roast
Spicy Lamb Roast

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Alright, don’t linger, let’s task this spicy lamb roast menu with 17 elements which are undoubtedly easy to receive, and we have to process them at the very least through 7 measures. You should expend a while on this, so the resulting food could be perfect.

Ingredients requirements for Spicy Lamb Roast:
  1. Need 250 gms Lamb
  2. Require 1/2 tsp of turmeric powder
  3. Need 3/4 tsp - salt
  4. Take 4 for shallots
  5. Make ready 3 garlic cloves
  6. Prepare 1 piece of ginger
  7. Get 1/2 tsp - black peppercorns
  8. Require 1 tsp fennel seeds
  9. Get 1/4 cup - water
  10. Give for few curryleaves
  11. Make ready 2 for chopped green chili
  12. Need 1 tsp red chili powder
  13. Give 1 tsp - kashmiri chili powder
  14. Need 1 tsp - coriander powder
  15. Make ready 1/2 tsp garam masala
  16. Need 1/3 cup - lamb broth
  17. Need 1 tsp for lemon juice
Spicy Lamb Roast instructions:
  1. Heat the pressure cooker, Add lamb, 1/4tsp turmeric powder, 1/4tsp of salt and 1cup of water. Mix it and keep it for 6 to 7 whistles.
  2. Take a jar, add shallots,garlic,ginger,1/2tsp of pepper and 1tsp of fennel seeds and 1/4cup of water. grind it into a smooth paste
  3. Heat the Pan, add 2tbsp of cooking oil,curry leaves and chopped green chili and then add ground paste and saute for a minute.
  4. After that, add 1tsp of red chili powder,kashmiri chili powder,coriander powder and 1/2tsp of garam masala and 1/4tsp of salt.
  5. Then add cooked lamb and 1/3cup of lamb broth,1tsp of lemon juice and mix it. Stir fry for 5mins.
  6. Garnish with curry leaves
  7. Ready to serve.

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