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Asparagus steamed and then broiled in the oven with a light dusting of Parmesan and lemon butter is a quick vegetable side dish for your dinner table. Grilled Parmesan Asparagus Haiku: "The timing's too long. Break or cut off the woody ends of the asparagus spears.
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Composition for Broiled parmesan asparagus:
- Prepare 2 lb for asparagus
- Prepare 1 tsp lemon juice
- Make ready 3/4 cup for grated parmesan cheese
- Take 1/2 cup of butter
Also, instead of tossing the asparagus with the parmesan, I toss with all the other ingredients and lay in a single layer, then sprinkle the parmesan all over the top. Wash asparagus; break off tough ends where stalks snap easily. If desired, peel stems of spears. Delicious Roasted Asparagus with the perfect easy seasoning blend and grated Parmesan cheese adds a little crunch with Panko and/or breadcrumbs!.
Broiled parmesan asparagus making:
- Wash asparagus and microwave,covered in 1 tablespoon of water for 6 minutes.
- Preheat broiler
- Line a baking sheet with foil and spray with nonstick cooking spray
- Spread asparagus across foil evenly
- Melt butter and add lemon juice to butter. Stir until mixed then pour evenly over asparagus
- Sprinkle parmesan cheese evenly over asparagus
- Place asparagus in oven 6 inches from broiler.
- Broil 2-3 minutes or until lightly browned then remove from oven and let sit for 2 minutes before serving
Roasted Asparagus is a favorite wherever whenever I serve it. Today I'm sharing all my tips and tricks to have the very best results, filled with flavor and great texture. Fresh asparagus that gets grilled to perfection. The grill adds char marks and a smoky flavor that is simply amazing! Within a just a few minutes you have tender asparagus coated in.
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