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Ingredients for Maggie Noodles with egg and vegetables.
Avocado Deviled Eggs:
- Make ready 1 packet - Maggie noodle
- Make ready 1 of egg
- Give 1/4 for of a fresh broccoli
- Need 1 - red chilli
- Prepare 1/4 cup for green peas
- Make ready 1/2 of a fresh tomato
- You need 1 tsp for grated cheese
- Require 1 tbsp of olive oil
- Require to taste - Salt
- Take 1/4 tsp black pepper
- Get 1/4 for soya sauce
- Need For Avocado Deviled Eggs
- Provide 4 of eggs
- Provide 1 - avocado
- You need Pinch salt and pepper
- Prepare 1/2 - red chilli
- Prepare 1/4 tsp - dried herbs
Maggie Noodles with egg and vegetables.
Avocado Deviled Eggs how to cook:
- Heat a pan. Pour olive oil and crack the egg. Fry it. Now add soya sauce and all the vegetables.
- Add 1 cup boiling water and noodle. Put the lid on and cook until done.
- For the devil eggs boil 4 eggs. Cut them into half. Remove the egg yellow yolks. Now smash the avocado in a bowl. Add the ingredients. Now fill the eggs with avocado. Decorate with red chilli and parsley (optional). 😊
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