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Dry chilli paneer with soya sauce in Air Fryer cuisine is really a dish that’s classified as an easy task to make. through the use of components which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could be shown at several recognized functions also. I am certain you will see lots of people who just like the Dry chilli paneer with soya sauce in Air Fryer dishes you make.
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Composition for Dry chilli paneer with soya sauce in Air Fryer:
- Give 250 gms - cottage cheese
- Give 1 pinch turmeric powder
- You need 1 tbsp - red chilli powder
- Require 1 tsp black pepper
- Get 1 tsp of soya sauce
- Provide 1 tbsp red chilli sauce
- Make ready 2 tbsp of tomato sauce
- Give 2 tbsp Curd
- You need 2 tbsp - corn flour or gram flour
- Need 2 capsicum cut into length wise
- Prepare 1/2 - onion cut into big size
- Take 1 tsp of Ginger and garlic grated
- Prepare of As required Coriander leaves for garnishing
Dry chilli paneer with soya sauce in Air Fryer start cooking:
- Take paneer in a bowl. Add all the dry masala. Mix it well. Then add curd, gram flour,salt and oil. Mix it well. Keep aside for 30 minutes.
- Mean while Preheat Air Fryer 180 degree C. For five minutes. Once it is done. Take out Air Fryer basket. Applyl oil so that the paneer will not stick to the surface. Place the paneer in Air Fryer for 5 minutes or tell it becomes golden in colour. Once it done. Keep in Air fryer for a few minutes.
- Mean while. Heat oil in a pan. Fry chopped garlic, and onion. Fry for a few minutes. Don't over cooked. Then add capsicum fry for few minutes. Once it is done add soya sauce, red chilli sauce and tomato sauce. Saute it for few minutes. Once it is done. Take out the fry Pa need from Air Fryer. Transfer to a beautiful plate. Put the capsicum over the paneer. Ready to serve. I hope viewers like my Recipes.
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