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Chickpea, avocado & prawn salad with lime, chilli and coriander cuisine is really a dish that’s classified as an easy task to make. through the use of components that exist around you simply, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Chickpea, avocado & prawn salad with lime, chilli and coriander dishes you make.
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Ingredients of Chickpea, avocado & prawn salad with lime, chilli and coriander:
- Need 250 g cooked prawns
- Give Tin chickpeas
- You need 1 for avocado
- Take for Dressing:
- Take 2 tablespoons - olive oil
- Make ready of Juice of a lime
- Prepare - Coriander
- Give to taste Fresh chilli
- Require to taste for Salt
This recipe comes together quickly and has big results. This chickpea avocado salad is super easy to make and great for a weekday lunch, side dish or to take to a potluck, picnic or BBQ. You can choose to serve this salad as-is with a squeeze of lemon. This avocado chickpea salad sandwich is super satisfying and so healthy!
Chickpea, avocado & prawn salad with lime, chilli and coriander steps:
- Drain chickpeas and put in a bowl. Add prawns
- Mix the dressing together -
- Chop avocado, throw it in. Add dressing and mix. Serve 😆
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