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Delicious avocado serves as a butter alternative and goes well with a runny poached egg. Halve and stone the avocado, then scoop out the flesh and smash onto the bread. Add the eggs, grind over black pepper and add a handful of rocket to each portion.
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Ingredients requirements - Baked eggs with tomatoes and avocado:
- Need 1 of garlic cloves
- Require 10-12 of ripe cherry tomatoes
- You need 1 - small knob of butter
- Give 1 ripe avocado, sliced lengthwise into 8 to 10 slices
- Need 4 - eggs
- Get 1 - red chillies, slice into rounds
- Give 2 pieces Red Leicester Cheese
- Give to taste of Salt and pepper
Baked Eggs in Avocado - Who would have thought? You can bake your eggs right in avocado You can bake your eggs right in avocado halves for a healthy breakfast option to start your day off right! It would go great with some diced tomatoes and raw spinach. Baked eggs in avocado might be the most simple, fast and nutritious breakfast.
Baked eggs with tomatoes and avocado instructions:
- Preheat oven to 190c.
- Crack the eggs into 4 individual bowls.
- Melt butter in a small skillet on a medium heat. Add in the tomatoes and saute for 1 minute then add in the garlic. Let cook till tomatoes are slightly mushy the arrange the avocadoes slightly apart from each other so you can pour the eggs between them. Mine doesn’t turn our too pretty because the eggs are totally covering the avocadoes.
- Gently lower the eggs between the spaces season with salt and pepper and put some grated or sliced cheese on half of the top. I forgot to film this bit.
- Enjoy
I've got two toppings to share with you, but the options are endless. But to jazz up this baked avocado egg recipe, I decided to add a few toppings. Avocado and eggs are two delicious foods, but have you ever tried eggs baked in avocado? Not only it this dish a nutritional powerhouse, containing Remove the egg-stuffed avocados to a serving platter. Top with tomato basil salad and enjoy!
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