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Ingredients Aglio olio with Avocado and Cherry Tomatoes:
- Make ready - Pasta
- Give - Olive oil
- Provide of Garlic
- Need for Small Chilli
- Provide Tomatoes
- Need of Avocado
- Prepare for Salt
- Prepare - Pepper
- You need Dried Italian herbs (basil, capsicum, rosemary, oregano, parsley, thyme)
- Provide for Lemon (optional)
Aglio olio with Avocado and Cherry Tomatoes steps:
- Boil pasta in a pot till al dente, add a pinch of salt. Keep pasta water for later.
- Heat oil in pan. Add chopped garlic, sliced chilli and Italian herbs. (a bottle from Masterfoods)
- Add in cooked pasta. Add large spoonful of pasta water. Turn off fire. Add tomatoes and avocado and mix. Add salt and pepper to taste.
- Add a squeeze of lemon (optional)
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