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Raw mince kabab is a super delicious dish, please try this recipe & enjoy. #kabab #kachekeemakaykabab #rawmince #dailyfoodeasy&simplerecipes #dailyfood. Kacche keeme ka Kebab is a kind of kabab made with minced mutton and mixed together with few warm aromatic spices and are deep fried to perfection. These are very delicious kache keeme ke kebab.
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Ingredients requirements of 🍔Kache Keeme Ky Kebab🍔
(Raw mince kebab):
- Prepare 500 gm of beef,lamb or mutton mince (with fat)
- Get 1 tsp of garlic paste
- Take 1 - Egg
- Make ready 1 - medium size onion finally chopped
- Prepare 3 - green chilies chopped
- You need 2-3 tbsp of fresh coriander finally chopped
- You need 1 tsp of salt or to taste
- Prepare 1 tbsp - coriander seeds dry roasted & crushed
- You need 1 tsp for cumin seeds dry rosted & crushed
- Prepare 1 tsp garam masala powder
- Prepare 1 tsp red chili flakes
- Give 2 tbs of gram flour or chickpea flour roasted 1-2 min in a low heat
- Need 1 tsp for red chili powder
- Take for oil as required for frying
This Raw Mince Kebab has a satisfactory taste. These kebabs are perfect to serve at tea time or any other time as starter or side dish with sauce. All kebab recipes have their own taste which make them differ to each other. This Raw Mince Kebab has a satisfactory taste..
🍔Kache Keeme Ky Kebab🍔
(Raw mince kebab) process:
- In a large bowl, add beef mince, ginger garlic paste, egg, onion, green chilies, fresh coriander, salt, coriander seeds, cumin seeds, garam masala powder, red chili flakes, gram flour, chili powder and salt mix well.
- Little oil rub in to your both hands take a mixture and make a kebabs round or oval shape in equal sizes.
- In a non-stick frying pan,heat oil and fry kebabs on low flame 2-3 minutes each side serv hot.♨️♨️
- Tip: - - Pulse the mince just 2 or 3 times in a food processor for a more binding.
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