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Avocado Burfi cuisine is really a dish that’s classified as an easy task to make. through the use of elements which are common around you, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Avocado Burfi dishes that you just make.
Hello everyone, This video is about how to prepare healthy and delicious Avocado Burfi, at home. Please leave your comments so I. Avocado Guacamole Bread Toast-Quick / Easy Healthy Breakfast or Snack.
Alright, don’t linger, let’s practice this avocado burfi menu with 9 substances which are absolutely easy to receive, and we have to process them at the very least through 7 actions. You should invest a while on this, so the resulting food could be perfect.
Ingredients requirements Avocado Burfi:
- Get 1/2 cup of avocado paste
- Provide 1 cup for mashed paneer (cottage cheese)
- Give 3 tbsp for milk powder
- Prepare 1/4 cups for sugar
- Give 2 tbsp ghee
- Need 1 tbsp for chopped cashew nuts
- Take 1 tbsp - almond chopped
- Require 1 tbsp - pistachios chopped
- Prepare 1/2 tsp of cardamom powder
Our mission is to help you eat and cook the healthiest way for optimal health. This fruit is prized for its high nutrient value and is added to various dishes due to its good flavor and rich texture. Avocado) - плод вечнозеленых растений рода Персея (Persea) семейства Лавровые Виды персеи (авокадо). Персея американская (Persea americana), или Авокадо (Avocado). The avocado (Persea americana), a tree likely originating from south-central Mexico, is classified as a member of the flowering plant family Lauraceae.
Avocado Burfi instructions:
- Heat ghee in a pan, add Avocado paste, sugar and cook on medium flame.
- Cook until all the water evaporates and the ghee starts getting out of the mixture.
- Now add mashed paneer(cottage cheese), milk powder, cardamom powder, cashew nuts, almonds, pistachios and mix it well.
- Cook on medium flame until the mixture is completely dry.
- Put some ghee on a plate.
- Put mixture of burfi on it and let it set for 1 hours.
- Cut in small pieces and serve.
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