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Little canapés “avocado with peas,mint and feta” cuisine is really a dish that’s classified as an easy task to make. through the use of supplies that exist around you simply, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Little canapés “avocado with peas,mint and feta” dishes which you make.
Alright, don’t linger, let’s approach this little canapés “avocado with peas,mint and feta” menu with 9 elements which are absolutely easy to obtain, and we have to process them at the very least through 2 tips. You should commit a while on this, so the resulting food could be perfect.
Ingredients requirements of Little canapés “avocado with peas,mint and feta”:
- Give 150 g - frozen peas
- Provide 1/2 of onion
- Make ready 1 for ripe avocado
- Take - Chopped mint
- Give 2 tbsp of lemon juice
- Require 1 tbsp for olive oil
- Give 75 g - feta cheese
- Take of Salt and pepper
- Need for Crostini or you can use baguette (but you toast baguette rounds under the preheated grill)
Little canapés “avocado with peas,mint and feta” making:
- Add peas to a pan of boiling water, bring back to the boil, simmer for 1min,drain and refresh in bowl of cold water.Drain again,then set aside 2tbsp of the peas.Blitz the rest in food-processor with onion,half the avocado,mint,lemon juice and olive oil to make a purée.after add the remaining avocado,mix to combine,then season to taste with salt and pepper, add more lemon juice if need be.
- Once baguette have cooled a little, spoon some of the smashed mixture onto each one and crumble over the feta and top with mint leaves. Drizzle with olive oil if you like and enjoy👌😋😉
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