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Ingredients for Feta Shrimp with Brown Rice:
- Provide 2 - servings of rice, white, brown, boiled, steamed, etc
- Require 1 tablespoon for Olive Oil
- Prepare 1/2 medium Onion, finely chopped
- Give 1 - large Garlic Clove, minced
- You need 1/2 teaspoon for dried Oregano
- Make ready 1/4 teaspoon of pepper
- Take 1/8 teaspoon - salt
- Get 1 (14 1/2 ounce) for can of diced Tomatoes, undrained
- Prepare 1/2 pound - uncooked medium Shrimp, peeled
- Provide 1/8 cup for Dry White Wine
- Prepare 1 tablespoon for minced fresh Parsley
- Provide 3/8 cup crumbled Feta Cheese, the best you can find
Feta Shrimp with Brown Rice steps:
- In a large skillet, heat oil over medium-high heat.
- Add onion; cook and stir 4-6 minutes or until tender.
- Add garlic and seasonings; cook 1 minute longer.
- Stir in tomatoes and wine. Bring to a boil.
- Simmer uncovered, 5-7 minutes or until sauce is slightly thickened.
- Add shrimp and parsley; cook 3-5 minutes, stirring occasionally.
- Remove from heat and stir in 3 tbs cheese.
- Serve over rice and sprinkle with remaining cheese to taste.
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