Yogurt Yakni Mat Sushi
Yogurt Yakni Mat Sushi

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Yogurt Yakni Mat Sushi cuisine is really a dish that’s classified as an easy task to make. through the use of supplies that exist around you effortlessly, you may make it in simple actions. You may make it for friends or family events, and it could be displayed at many recognized functions also. I am certain you will see lots of people who just like the Yogurt Yakni Mat Sushi dishes you make.

Alright, don’t linger, let’s plan this yogurt yakni mat sushi formula with 18 materials which are absolutely easy to acquire, and we have to process them at the very least through 5 actions. You should invest a while on this, so the resulting food could be perfect.

Composition for Yogurt Yakni Mat Sushi:
  1. Give For sushi rice
  2. Take 1/2 cup for sushi rice
  3. Provide 1/2 cup yogurt
  4. Get 1/2 cup of minced chicken
  5. Need 1 tbsp of chopped onion
  6. Prepare 1 tsp for chopped garlic
  7. Prepare 1/2 tsp of chopped ginger
  8. Take 2 for small cardamon seeds
  9. Prepare 1 tbsp vinegar (sugar added)
  10. Give 1 tsp - butter
  11. Require 1/4 tsp - black pepper
  12. Make ready for For mat
  13. Prepare 1 cucumber
  14. Make ready 1 carrot
  15. Provide For sauce
  16. Require 2 tbsp of hung curd
  17. Give 1 tsp for butter
  18. Require 1 tbsp avocado
Yogurt Yakni Mat Sushi process:
  1. Rice :- Heat a wok with butter. Sprinkled onion, ginger garlic and cardamon seeds & Saute for 2-3 minutes. Added soaked rice and chicken again saute for 3-4 minutes with salt.
  2. When they spread their aroma then added yogurt-vinegar and stirring for 2 minutes. Then added enough water and covered with a lid & cooked for 10 minutes.
  3. Made the mat with cucumber and carrot. At first cut them by knife and think sliced. You can check thz on YouTube videos.
  4. Please switch off the flame when it vl be sticky and boiled….. Keep a side and spread them on Veggie mat. Rolled with plastic paper for set up at least 10 minutes.
  5. For sauce :- Mixing all the ingredients together. Garnishing with edible leaf & pomogranate seeds.

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