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Place asparagus spears in a resealable plastic bag. This is a fabulous open pastry oozing with brie! Randomly scatter some baking beans so the dough doesn't poof up badly (you know, the kind you use when blind baking pie dough!).
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Ingredients Speck, brie and asparagus pie:
- Take of Roll of pastry
- You need Few asparagus tips
- Provide Packet brie
- Provide Packet of speck
- Prepare 2 of eggs
Speck, Cabbage And Pea SoupGourmet Traveller. In the second episode in our cured meats series, sponsored by La Quercia, Daniel Delaney learns about speck and uses it a simple, but super delicious pasta. This terrific dish features asparagus, hard-boiled eggs and garlicky fried speck strips. The recipe is from a favorite local spot, Trattoria Al Grop, that's known for its asparagus dishes made with stalks from the surrounding hills.
Speck, brie and asparagus pie steps:
- Preheat oven to 180. Chop the cheese and asparagus. Beat the eggs in a bowl
- Add speck to eggs, add cheese and mix
- Roll out pastry, into a small baking tray. Add mixture and spread evenly. (save tiny but of egg for glazing) Add asparagus on top
- Fold edges down, glaze with the tiny bit of egg and bake for about 25 mins. Leave to cool a bit on a wire rack and enjoy 😅
This delicious chicken and asparagus pie is really easy to make and perfect for sharing with a loved one on a romantic occasion like Valentine's Day. Asparagus is an aphrodisiac so it'll be the perfect dinner to get the night started. Using mushroom soup in this recipe makes a quicker sauces, adds a. We all know that it's a classic French pie but are you aware that it actually originated in Germany? Pat them dry with paper towels.
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