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Curried Sweetcorn Fritters cuisine is really a dish that’s classified as an easy task to make. through the use of products that exist around you effortlessly, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Curried Sweetcorn Fritters dishes that you simply make.
This sweetcorn fritters recipe is so simple you could get the kids involved in the making and cooking process. Let them measure, whisk and help with cooking them. Sweet corn fritters are a great way to enjoy the summer's bounty of fresh corn.
Alright, don’t linger, let’s practice this curried sweetcorn fritters menu with 10 elements which are undoubtedly easy to obtain, and we have to process them at the very least through 6 actions. You should shell out a while on this, so the resulting food could be perfect.
Ingredients for Curried Sweetcorn Fritters:
- Get 2 mugs sweetcorn, drained,
- Need 1/3 - rd mug of plain flour,
- Make ready 2 for medium eggs,
- Prepare 1/2 tsp - garam masala,
- Provide 1/2 tsp for ground coriander,
- Require 1/4 tsp - garlic granules,
- Make ready 1 small pinch of red chilli flakes,
- Require of Cracked black pepper to season,
- Get Salt to season (exclude if making for an infant),
- Give of Spray cooking oil for frying
These easy sweetcorn fritters from the Hairy Bikers are the perfect accompaniment to fried chicken or pulled pork, but also good as finger food for little ones or brunch with avocado and eggs. Join Chef Jeremy Dixon and his young guests as they prepare Curried Corn and Zucchini Fritters with Avocado Salsa and Fruit Salad Glasses with Pineapple. Fritters have become quite the fan favorite around these parts. So proceed with caution, knowing that once you pan-fry up a batch of corn fritters, how you allocate them is totally up to you.
Curried Sweetcorn Fritters step by step:
- Add the sweetcorn to a bowl. Season with pepper (and salt if making for adults). Add in the garlic granules, garam masala, ground coriander and chilli flakes plus the flour. Stir everything together until evenly distributed.
- Make a well in the centre of the sweetcorn and crack in the eggs. Beat them together then stir it through the sweetcorn mixture until everything is coated.
- Heat up a large skillet or frying pan and cover the base with a thin layer of oil. Heat up over a high/medium heat.
- Spoon a blob of batter into the frying pan and using the back of a spoon spread it out to make a circle. Do the same again until you have enough fritters to fill the pan so they have about a 2cm gap between them to move about. You'll probably have to cook the fritters in a couple of batches.
- Leave to fry on each side for several minutes until golden and the batter cooked right through to the centre.
- Place some kitchen towel on a plate and place the cooked fritters upon it once cooked to remove any excess oil. Enjoy!
Sweet Corn Pancakes with Bacon: Get the Recipe. Unbelievably light, these fritters are best with fresh sweet corn. Great for breakfast and with ham or ribs. I used leftover sweetcorn from last night which was quite sweet but these fritters had little flavor. Corn Fritters, a Scrumptiously Corny Treat.
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