Cuban Bread Meat lovers Sandwich
Cuban Bread Meat lovers Sandwich

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Alright, don’t linger, let’s approach this cuban bread meat lovers sandwich menu with 23 materials which are surely easy to have, and we have to process them at the very least through 17 actions. You should invest a while on this, so the resulting food could be perfect.

Ingredients requirements - Cuban Bread Meat lovers Sandwich:
  1. Prepare - —- meat——–
  2. Get 1-1/3 pound of eye of round steak sliced very thin
  3. Give 1-1/3 pound boneless and skinless chicken thighs
  4. Provide 1 pound Bacon
  5. Take 1 pound pork loin
  6. Take for —-bread and spread ——-
  7. Need 1 loaf for Cuban bread
  8. Prepare 1/2 cup of minced black ripe olives
  9. Prepare 1/2 cup for mayonnaise
  10. Require 1/4 cup of yellow prepared mustard
  11. Make ready 1/2 stick - butter
  12. Provide of —–condiments ——–
  13. Prepare 2 cup for shredded lettuce, iceberg
  14. Prepare 1-2 large tomatoes
  15. Give 1/2 cup of finely shredded cheddar cheese
  16. Need to taste of hamburger dill pickle chips
  17. Take 1 teaspoon of salt to taste banana pepper rings, optional
  18. You need of –meat marinade and spices—–
  19. Make ready 1 teaspoon for ground white pepper
  20. Need 1/2 cup white wine
  21. Need 1 teaspoon of granulated garlic powder
  22. Prepare 1/4 cup extra Virgin olive oil
  23. Get 1/3 cup for dehydrated onions
Cuban Bread Meat lovers Sandwich process:
  1. Get a skillet hot then turn heat on low
  2. Fry the bacon rendering the fat
  3. When the bacon is crispy remove to a paper towel. Keep the bacon drippings
  4. Cut the meat up into small pieces
  5. Add spices, wine, and extra Virgin olive oil.
  6. Put into a bag and marinate 30 minutes
  7. Add to a hot deep pan, that the bacon was fried in, then add onions. Cover and simmer till done.
  8. Slice the bread
  9. Mix the mayonnaise, mustard, and olives
  10. Spread the olive mixture on the bread
  11. Add pickles and bacon
  12. Add meat mixture lettuce and cheese
  13. Add tomatoes
  14. Butter one side of bread
  15. Lay the butter side of bread in hot skillet
  16. When the bread is toasted add butter to untoasted side and turn
  17. Wrap in parchment paper cut in half and serve

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