One Pot Sausage Rice
One Pot Sausage Rice

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One Pot Sausage Rice cuisine is really a dish that’s classified as an easy task to make. through the use of products that exist around you simply, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the One Pot Sausage Rice dishes which you make.

Quick and easy one pot sausage and rice recipe, made with simple ingredients on stovetop. If you liked my One Pot Cajun Chicken and Rice, you are going to love today's recipe. This is also a great option, if you are looking to use up old, leftover boiled rice from a previous dinner.

Alright, don’t linger, let’s practice this one pot sausage rice menu with 11 components which are undoubtedly easy to obtain, and we have to process them at the very least through 5 methods. You should shell out a while on this, so the resulting food could be perfect.

Ingredients One Pot Sausage Rice:
  1. Give 1 red onion, diced
  2. You need 2 fat cloves of garlic
  3. Make ready 1 fresh tomato, diced
  4. You need Bundle for asparagus, chopped
  5. Require 8 of sun dried tomatoes in oil, chopped
  6. Prepare 1 tsp of smoked paprika
  7. Make ready 1 tsp of onion powder
  8. Get 3 of cooked sausages, sliced (I used shroomdogs)
  9. Prepare 1 pack for whole grain microwave rice
  10. Take Handful pine nuts
  11. Make ready for Black pepper and salt

There is nothing easier from the prep all the way down to the clean-up, than a one pot meal. If that wasn't fantastic enough, one pot means all of the flavors you add to the pot, stay in the pot. This whole dinner is made in ONE POT which is a miracle in my opinion. Yep, that's right; the rice cooks in there, too.

One Pot Sausage Rice how to cook:
  1. Fry your onions and garlic gently in a few tablespoons of the oil from the sun dried tomatoes, for about five minutes.
  2. Add the chopped asparagus and a few tbsp of hot water, put a lid on your pan and allow the asparagus to cook gently for five minutes.
  3. Remove the lid and add the rest of your ingredients (except the rice and pine nuts).
  4. Fry gently for 15 mins or so, then add your rice and continue to cook until warmed through thoroughly. You may need to add a little water to stop it all sticking.
  5. Serve topped with the pine nuts and a generous twist of pepper and sea salt.

This Easy One Pot Sausage and Rice Skillet is all cooked in one pot on the stovetop. You can make this healthy and fast dinner for any busy weeknight, and using only one pot makes cleaning up easy! This post has been sponsored by al fresco all naturals. All thoughts and opinions are my own. Think of a simplified paella or jambalaya, this One Pot Sausage Rice is a Dairy Free Dinner Recipe where everything cooks together fusing the delicious flavors of onions, garlic, sausage, red peppers, tomatoes, rice and chicken broth.

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