How are you currently at the moment ?, I trust you’re properly and usually cheerful. through this web site I will introduce the recipe for cooking Decorated Sushi Cake that is currently extremely popular with various groups, with a comparatively easy and fast method of making, this Decorated Sushi Cake food is in great demand by lots of people, and tastes good also, would make all of your relatives and friends You like it even.
Decorated Sushi Cake cuisine is really a dish that’s classified as an easy task to make. through the use of components which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could be provided at many standard activities actually. I am certain you will see lots of people who just like the Decorated Sushi Cake dishes that you just make.
Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs Decorated Sushi Cake In Japan, there is a type of Sushi called 'Oshi-zushi', that is made by pressing Sushi Rice and Toppings into a special mould, then it is cut into bite sized pieces to serve. This is a variation of it and it has become very popular.
Alright, don’t linger, let’s approach this decorated sushi cake formula with 16 materials which are surely easy to obtain, and we have to process them at the very least through 7 measures. You should devote a while on this, so the resulting food could be perfect.
Ingredients of Decorated Sushi Cake:
- Make ready for <Sushi Rice>
- Make ready 3 cups (180 ml) - cup) Japanese Short Grain Rice
- Need 75 ml of Rice Vinegar
- Make ready 4 tablespoons Sugar
- Make ready 1 of & 1/4 teaspoons Salt
- Prepare <Filling>
- Get - Canned Tuna (185g can) & Japanese Mayonnaise
- Make ready 1/2 of Avocado *sliced
- Provide - *Other Suggestions: Chicken Soboro (find my recipe), Salmon Flakes, Scrambled Egg, Teriyaki Chicken, etc
- Take of <Topping>
- Require 3 Eggs *finely scrambled
- Prepare for Sliced of Ham
- Make ready - Carrot *sliced and blanched in salted water
- Provide of Cucumber
- Provide Sliced Cheese
- Require of *Other Suggestions: Smoked Salmon (formed into Rose flowers), Thin Omelet (thinly cut into noodles), Cooked Prawns, Snow Peas, Sugar Snap Pea, Asparagus, Broccolini, Cucumber, etc
This is a variation of it and it has become very popular. A round cake tin is used as mould, and it is decorated. Hi, I'm Jill and today I will show you the easy way to decorate the popular sushi cake. Using items you can purchase at your grocery store and simple tools,.
Decorated Sushi Cake start cooking:
- When you cook Rice for sushi, cook with slightly less amount of water to achieve firmer texture. Basically you need same volume of rice and water. If you are using Rice Cooker, set the water level slightly lower than the mark. *Note: Wash rice well before cooking.
- Make Sushi Vinegar by mixing the ingredients together.
- Pour the Sushi Vinegar over the HOT rice, then empty it into a large mixing bowl. Mix it well gently and thoroughly, fanning the rice with a fan or piece of cardboard to help the rice cool quickly. Cover the rice with a damp cloth to stop the rice drying out.
- While Rice is cooking and cooling down, prepare other ingredients for Topping and Filling.
- Line a round cake tin (I used 21cm tin) with plastic food wrap. Fill it with 1/2 Sushi Rice evenly and press down. Arrange Filling ingredients on the rice, cover with remaining 1/2 Sushi Rice, and press down.
- Place a serving plate on the tin, and flip it over to transfer the Sushi Cake onto the plate. Remove the food wrap.
- Decorate it with Topping ingredients. Children are very creative and they will enjoy decorating the cake.
Often times, the sushi would be nicely decorated on the top layer with all kind of ingredients. With all kind of ingredients, a sushi cake is often colorful. Sushi Cake is Sushi Rice molded and decorated with fish and vegetables so it looks like a cake. It is very colorful and festive, and a great dish for a celebration of some sort. It looks a little complicated, but it is quite easy to make it at home.
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