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Fit Girl Cherry Pie Fridge Oats step by step. In a jar or cup with a lid, start by putting oats and chia seeds in the bottom of the cup. Next stir yogurt add in honey if plain yogurt and put into jar.
Alright, don’t linger, let’s task this fit girl cherry pie fridge oats formula with 6 materials which are definitely easy to acquire, and we have to process them at the very least through 4 measures. You should shell out a while on this, so the resulting food could be perfect.
Ingredients requirements for Fit Girl Cherry Pie Fridge Oats:
- Take 1/3 cup Steel cut oats such as Bob Mills Gluten Free Oats do not use instant oatmeal
- Take 1/3 cup Almond milk, unsweetened or I prefer the dark chocolate
- You need 1 packages - Chobani Cherry Greek Yogurt, plain or vanilla can also be used
- Require 1/2 cup of Frozen unsweetened cherries
- Need 1/3 cup of Chia seeds optional
- Provide 1 tbsp Honey if using unsweetened yogurt and almond milk
All you do is add your ingredients to a jar, give it a little shakey shakey, pop it in the fridge for a few hours or overnight (hence the name) and in the morning, you've got cherry pie for breakfast! Prepare the filling: Place the cherries, maple syrup, lemon juice, and cornstarch in a small saucepan. These oats get their big protein boost from Greek yogurt. Greek yogurt is one of my favorite ingredients in healthier baking, and because it's so versatile, I always store a big carton or two of plain in the fridge.
Fit Girl Cherry Pie Fridge Oats start cooking:
- In a jar or cup with a lid, start by putting oats and chia seeds in the bottom of the cup.
- Then add in almond milk.
- Next stir yogurt add in honey if plain yogurt and put into jar.
- Finally, top with frozen cherries. Put jar in the fridge overnight. Viola, grab and go breakfast.
Essentially, overnight oats are a simple no-cook way of making oatmeal by soaking oats in milk for several hours (usually overnight). This makes the oats soft, creamy and easier to digest. The texture is similar to traditional stove-top oatmeal, minus the hassle of having to prepare it in the morning (which equals more time for sleep, hooray!). Stir oats, yogurt, and almond milk together in a jar with a lid. Stir oatmeal and add banana when ready to eat.
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