Dry chilli paneer with soya sauce in Air Fryer
Dry chilli paneer with soya sauce in Air Fryer

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Alright, don’t linger, let’s practice this dry chilli paneer with soya sauce in air fryer menu with 13 materials which are absolutely easy to have, and we have to process them at the very least through 3 ways. You should shell out a while on this, so the resulting food could be perfect.

Ingredients requirements of Dry chilli paneer with soya sauce in Air Fryer:
  1. Take 250 gms for cottage cheese
  2. Get 1 pinch for turmeric powder
  3. Take 1 tbsp of red chilli powder
  4. Give 1 tsp for black pepper
  5. Require 1 tsp - soya sauce
  6. Provide 1 tbsp of red chilli sauce
  7. Need 2 tbsp for tomato sauce
  8. Prepare 2 tbsp for Curd
  9. Get 2 tbsp - corn flour or gram flour
  10. Prepare 2 capsicum cut into length wise
  11. Need 1/2 - onion cut into big size
  12. Need 1 tsp of Ginger and garlic grated
  13. Prepare for As required Coriander leaves for garnishing
Dry chilli paneer with soya sauce in Air Fryer step by step:
  1. Take paneer in a bowl. Add all the dry masala. Mix it well. Then add curd, gram flour,salt and oil. Mix it well. Keep aside for 30 minutes.
  2. Mean while Preheat Air Fryer 180 degree C. For five minutes. Once it is done. Take out Air Fryer basket. Applyl oil so that the paneer will not stick to the surface. Place the paneer in Air Fryer for 5 minutes or tell it becomes golden in colour. Once it done. Keep in Air fryer for a few minutes.
  3. Mean while. Heat oil in a pan. Fry chopped garlic, and onion. Fry for a few minutes. Don't over cooked. Then add capsicum fry for few minutes. Once it is done add soya sauce, red chilli sauce and tomato sauce. Saute it for few minutes. Once it is done. Take out the fry Pa need from Air Fryer. Transfer to a beautiful plate. Put the capsicum over the paneer. Ready to serve. I hope viewers like my Recipes.

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