garden fresh penne pasta with shrimp
garden fresh penne pasta with shrimp

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garden fresh penne pasta with shrimp cuisine is really a dish that’s classified as an easy task to make. through the use of products which are common around you, it could be created by you in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the garden fresh penne pasta with shrimp dishes which you make.

Toss with pasta and top with Parmesan cheese to serve. Penne pasta, shrimp, vegetables, and a creamy alfredo? Everyone LOVES this garlic shrimp alfredo penne!

Alright, don’t linger, let’s course of action this garden fresh penne pasta with shrimp menu with 15 materials which are absolutely easy to obtain, and we have to process them at the very least through 6 actions. You should expend a while on this, so the resulting food could be perfect.

Ingredients of garden fresh penne pasta with shrimp:
  1. Prepare 20 oz shrimp I cheated and used cooked deveined peeled tail off
  2. Give 1 of red bell pepper chopped
  3. Provide 1 for green bell pepper chopped
  4. Provide 1 medium for red onion chopped
  5. Require 1 of yellow squash chopped small
  6. Provide 1 large for handful of fresh baby spinach chopped
  7. Need 1 1/2 tbsp of minced garlic I like garlic;-)
  8. Give 1 tsp dried basil
  9. Provide 1 tsp of dried oregano
  10. Give 5 oz for grated.parmesan cheese
  11. Prepare 6 oz for alfredo sauce I had bout half a jar in fridge
  12. Require 6 tbsp - butter
  13. Require 2 tbsp for olive oil
  14. Prepare 1 box penne pasta cooked al dente and drained
  15. Provide 1 - salt and pepper to taste

Remove lid and place skillet back over low heat. Add the penne, marinara sauce, and yogurt. Stir until sauce is incorporated and pasta and veggies are well coated. Penne pasta with shrimps, tomatoes and herbs on wooden background.

garden fresh penne pasta with shrimp process:
  1. melt butter add olive oil in a large pan on med high heat this makes a lot of food
  2. add garlic and onion to hot butter/oil and saute till soft then toss in the rest of the vegetables and cover give it a stir so it doesn't burn
  3. add salt and pepper and herbs then stir some more
  4. add shrimp and alfredo sauce and pasta to the party guess what??? stir
  5. when its all combined nicely toss in the cheese and yep. stir more then turn the stove off cover let it think about things for about 5 minutes
  6. uncover. stir once more and enjoy

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