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Composition of Quick Chicken Carbonara with Asparagus π:
- You need 2 chicken breasts
- Prepare 310 grams - Carbonara Sauce
- Prepare 1 bunch for Asparagus cut into thirds
- Take 2 cup for pasta
- Prepare 1 tbsp - grated parmesan cheese
- Get 1/2 tsp of Black Pepper
- Give 1/4 cup Double cream
Quick Chicken Carbonara with Asparagus π process:
- Boil the pasta then drain and set aside
- Cut chicken breast up long length and in a fry pan heat olive oil, then add chicken, fry until cooked around 15-20 mins.
- Cut up asparagus, and fry with chicken for the last 5 mins. Then turn low cover and steam for 5 mins.
- When pasta is cooked, drain and pat dry, and add to the chicken and asparagus, also sprinkle in the black pepper.
- Pour in carbonara sauce mix well and simmer for a further 5 mins. Add the cream mix and stir for 1 min.
- Serve with parmesan cheese sprinkled on top.
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