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Alright, don’t linger, let’s approach this ham and cheese toasted roll ups formula with 7 elements which are absolutely easy to receive, and we have to process them at the very least through 8 methods. You should expend a while on this, so the resulting food could be perfect.
Composition - Ham and Cheese Toasted Roll Ups:
- Get 4 slices of soft sandwich bread, crusts removed
- Require 8 thin slices deli ham, I used hot spicy deli ham
- You need 4 cuts of extra sharp cheddar cheese about 1/4 inch thick and the length of the bread, see direction step #3
- Require 1 tablespoon butter
- Prepare 1 - large egg
- Prepare 2 tablespoons for milk
- Give 1 recipe of my creamy mustard sauce, found in my profile and in search
Ham and Cheese Toasted Roll Ups step by step:
- Flatten bread with a rolling pinn
- Place 2 thin ham slices on each rolled bread slice
- Add the cheddar cheese on the end of bread
- Roll bread upin a tight roll
- Combine egg and milk in a dish that can fit rolls, dip bread rolls in egg/milk mixture to coat
- Heat butter in skillet. Cook rolls starting seam side down until golden an cheese is melting
- Serve with creamy mustard sauce
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