Cheeseburger Turnovers
Cheeseburger Turnovers

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Cheeseburger Turnovers (also called Cheeseburger foldovers, Cheeseburger pockets or Cheeseburger bombs) are great for those children (and some adults) who don't want anything too. Dinner ideas for busy school nights can be such a chore. Don't fret, this recipe for Cheeseburger Turnovers is easy enough the kids can help, too.

Cheeseburger Turnovers cuisine is really a dish that’s classified as an easy task to make. through the use of products that exist around you effortlessly, it could be created by you in simple actions. You may make it for family or friends events, and it could be displayed at several established activities actually. I am certain you will see lots of people who just like the Cheeseburger Turnovers dishes that you simply make.

Alright, don’t linger, let’s approach this cheeseburger turnovers formula with 20 elements which are surely easy to obtain, and we have to process them at the very least through 11 ways. You should invest a while on this, so the resulting food could be perfect.

Ingredients requirements Cheeseburger Turnovers:
  1. Provide 3 packages for 6 sheets Pepperidge Puff Pastry, thawed but cold
  2. You need 1 pound - lean ground beef
  3. Provide 1/4 teaspoon - black pepper
  4. Need 1/4 teaspoon - seasoned salt, I used Krazy salt seasoning
  5. Take 5 for button mushroons, cut in half and sliced
  6. Provide 3 cloves - garlic, minced
  7. Make ready 1 for medium onion, chopped
  8. Provide 1 of poblano pepper, chopped
  9. Make ready 1 jalapeno or cherry red pepper, chopped
  10. Make ready 1 cup for shredded sharp cheddar cheese
  11. You need 1/4 cup italian four cheese blend, shredded
  12. Need 1/4 cup - garlic and herb cream cheese
  13. Give 2 tablespoons for fresh grated romano cheese
  14. Need 1 teaspoon for Whorcestershire sauce
  15. Prepare 1 tablespoon of yellow prepared mustard
  16. Prepare 2 tablespoons for ketchup
  17. Prepare 2 - green onions, thin sliced
  18. Prepare as needed - garlic powder, cajun seasoning and shredded cheddar cheese
  19. Take TOPPING:
  20. Take 1 recipe for Chipolte Ranch Dipping Sauce, found in my profile and search for serving

Fold the dough into a triangle and pinch the sides tightly. Lightly brush the top of the turnover with egg and sprinkle with sesame seeds. Brown meat and drain add onion. Be the first to review this recipe.

Cheeseburger Turnovers how to cook:
  1. Preheat oven to 400°F. Line baking sheets with parchment paper
  2. Brown ground beef, pepper and seasoning salt in a medium skillet until cooked through. Remove to a bowl. In the same skillet soften onion, mushroom, garlic and hot pepper until tender
  3. Add all remaining ingedients except dipping sauce, and toppings to bowl and combine well
  4. Using one puff pastry shet at a time , roll to thin out to 1/4 inch thickness and cut 6 sqares out of each sheet
  5. Place a heaping tablespoon of filling in each square
  6. Fold pastry over and press all edges closed with the tines of a fork
  7. Place on parchment lined baking sheets, brush with egg wash and sprinkle with garlic powder, shredded cheear and cajun seasoning toppings. Press fork tine to make tiny holes on top to vent.
  8. Bake 7ntil golden and puffed, about 20 to 23 minutes. Serve with Chipolte Ranch Dip

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