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Creamy Tuscan garlic chicken in the slow cooker makes an easy low carb dinner the family will love. Thick and creamy chicken stew made easily right in the crock pot. The perfect comfort food and delicious served over biscuits.
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Composition Creamy crock pot chicken:
- Provide 2 for chicken breasts
- Require 8 oz fresh mushrooms, washed & sliced
- Require of Couple handfuls of kale, hand shredded
- Provide Half an onion, chopped
- Take 2 sprigs fresh rosemary
- Make ready 5-6 cloves for garlic, minced
- Need 2 cans for cream of mushroom soup
- Prepare 1/2 tsp - paprika
- Get 1/2 c - grated parmesan cheese
- Get 1/2 c of chicken stock
- Take to taste Salt & pepper
Easy Creamy Crock Pot Chicken and Rice Recipe. Note: Scroll to the bottom for the printable recipe. If you need an easy dinner idea, I have you covered! This Easy Creamy Crock Pot Chicken and Rice inspired from a recipe in Gooseberry Patch's Slow-Cooker.
Creamy crock pot chicken how to cook:
- Mix all ingredients except chicken & rosemary in crock pot. Stir well to combine.
- Add chicken and push to bottom of crock pot so it is covered in sauce.
- Add rosemary sprigs and push into sauce so covered.
- Cook in crock pot on low for 6-8 hours or until chicken is tender.
- Take out sprigs/stems of rosemary.
- Break apart chicken with spoon and stir until well combined with sauce. Add salt & pepper to taste.
- All done!
I used canned cream of chicken, but you can make your own with the recipe here. My family is eating low carb so I used crushed pork rinds instead of bread crumbs but regular bread crumbs Crock-Pot Chicken Gnocchi Soup (Olive Garden Copycat) + Video. Slow Cooker Chicken Cordon Bleu + Video. Ingredients in crock pot chicken and rice. You only need a pound of chicken breast for this meal because you will be dicing it.
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