Lele's Ice-cream chocolate cake
Lele's Ice-cream chocolate cake

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Ingredients - Lele's Ice-cream chocolate cake:
  1. Make ready 3 of eggs
  2. Get of Vanilla
  3. Take 1/2 cup of oil
  4. Require 1/2 cup sugar
  5. You need 3/4 cup - self raising flour
  6. Take 1/4 cup - cocoa powder (the pantry)

Custom decoration ideas (colors, messages, etc.) Gluten-free options are available. *The ice cream is made in a facility that uses, soy, nut, gluten and dairy products. 'Birthday cake flavoured ice cream, dipped in chocolate and covered in first ever multi-colour crumb with pink, blue, and yellow vanilla biscuit crumbs. 'Now every day is your birthday with Gaytime birthday cake.' This make-ahead chocolate ice cream cake has everything a chocoholic desires: chocolate cake, chocolate mousse and chocolate ice cream. It is a delightful dessert to celebrate a birthday or end a fabulous dinner party! Chocolate ice cream is ice cream with natural or artificial chocolate flavouring. Chocolate pudding cake l eggless & without oven.

Lele's Ice-cream chocolate cake step by step:
  1. Mix the ingredients well.pour in 8 inch tray. Bake at 180 c for 40 min.
  2. Filling : carnation extra thick cream (2 *185 gm) + 1 melted milk chocolate bar + 10 broken tea biscuits
  3. 1 dark chocolate bar melted in a small amount o milk in the microwave, then add 1 tbs Nutella, then stir well untill you got the thickness you want
  4. Then cut it before putting in the fridge

Ice Cream: I went with melted chocolate ice cream. It gives the yellow cake a touch of chocolate flavor, but not too much, since we'll also be adding in milk chocolate chips. I used Blue Bell Dutch Chocolate, because…um…I'm in the South and because Blue Bell. You can easily—and economically—make ice cream cake at home! Plus, it can be made in advance.

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