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Bacon Wrapped Asparagus Recipe In The Oven (Paleo) - This easy bacon wrapped asparagus recipe is made in the oven with some tricks for extra crispy bacon. These bacon wrapped asparagus bundles are an easy yet elegant side dish that's sure to garner rave reviews! The asparagus stalks are wrapped in bacon, coated in a brown sugar glaze and roasted.
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Ingredients of Bacon-Wrapped Asparagus:
- Prepare 2 lb of fresh asparagus,ends trimmed
- Provide 12 slice bacon,uncooked
- Require 1/2 cup - light brown sugar
- Require 1/2 cup for butter
- Make ready 1 tbsp of soy sauce
- Need 1/2 tsp for garlic salt
- You need 1/4 tsp freshly ground pepper
Wrapping this elegant veggie with bacon is pretty much everyone's favorite way. Asparagus (Asparagus officinalis) is a widely cultivated crop native to most parts of Europe, western Asia and northern Africa. Here's how to prepare asparagus wrapped in bacon. Secure the bacon-wrapped asparagus with a toothpick.
Bacon-Wrapped Asparagus how to cook:
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- Preheat oven to 400°F.
- Devide asparagus spears into 12 bundles (3-4 pieces each). wrap 1 piece of bacon around each bundle,starting 1/2 " from bottom of the tips. Secure the bacon-wrapped asparagus with a toothpick. Arrange bundle in a shallow baking pan.
- Combine brown sugar and remaining ingredients in a medium saucepan;heat mixture to boil over medium heat,stirring occasionally. Pour mixture over asparagus bundles.
- Bake 25 to 30 minutes or until spears have begun to wilt and bacon looks fully cooked. Enjoy!
The combination of bacon and asparagus is a stellar spring pairing and a great way to celebrate the arrival of longer, warmer days. This recipe is inspired by one of our favorite Disneyland foods - Bacon Wrapped Asparagus Skewers from Bengal. Deliciously roasted asparagus wrapped in crispy bacon slices. This bacon wrapped asparagus is one of my favorite side dish recipes that pairs perfectly with tons of dishes. This Bacon Wrapped Asparagus with Balsamic Glaze is a simple appetizer or appetizer perfect for your Easter menu.
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