One pan salmon & asparagus
One pan salmon & asparagus

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One-Pan Salmon Asparagus recipe with a lemon-garlic-herb butter. Every bite is so juicy and flavorful! How To Make Honey Garlic Salmon And Roasted Garlic Mashed Potatoes.

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Ingredients requirements for One pan salmon & asparagus:
  1. Get 1 lb - salmon, cut into strips
  2. You need 1 bunch for asparagus (trimmed)
  3. Give 1 tbs for salted butter
  4. Make ready 1 tbs for olive oil
  5. Make ready 2 cloves garlic (minced)
  6. Get of Zest & juice of 1/2 lemon
  7. Get to taste - S&p

For an easy side dish to complement a spring roast, just cook this recipe without the salmon. One-pan roasted salmon, rubbed with Moroccan harissa spice, roasted with green beans, bell peppers, and cherry tomatoes. His One Pan Salmon, Asparagus & Sweet Potatoes recipe is utterly addictive. And here's the best part - the clean-up is so easy.

One pan salmon & asparagus how to cook:
  1. Heat butter & oil in a large pan over medium heat. Once butter is melted, add salmon and asparagus. Season with s&p and cook 3-4 minutes on one side.
  2. Flip & cook 3-4 minutes on the other side. Add garlic & lemon zest. Cook garlic 1-2 minutes until it is brown.
  3. Turn off heat & squeeze lemon.

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