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Composition Key Lime Pie Bars:
- You need 1 roll of pillsbury sugar cookie dough
- Require 1 large container for cool whip
- Require 14 oz sweetened condensed milk
- Take 3/4 cup for lime juice
- Make ready 2 cups key lime yogurt
- Need 1 - lime
Key Lime Pie Bars step by step:
- Start by slicing 1 inch thick pieces off the cookie dough roll (like your making a batch of cookies). Place on a cookie sheet & bake for 18-20 mins.
- Once the cookie dough is done baking. Place cookies into a large ziploc bag. Crush with a rolling pin until finely crushed. Pour into bowl with 1 cup cool whip. Mix thoroughly & then spread at the bottom of a 9x13 cake pan.
- In a seperate large bowl combine condensed milk & lime juice. Beat until smooth.
- Add yogurt & the rest of the cool whip. Whisk until smooth. Pour mixture over cookie spread in cake pan.
- For garnish or decoration shave lime peeling & slice lime to top the bars. Serve & enjoy!
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