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Air Fryer Fried Chicken cuisine is really a dish that’s classified as an easy task to make. through the use of resources that exist around you quickly, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Air Fryer Fried Chicken dishes which you make.
This Air Fryer Fried Chicken is golden brown, juicy, and full of flavor. It's one recipe you have to try in your Air Fryer. This post may contain affiliate links, please read my full disclosure here.
Alright, don’t linger, let’s plan this air fryer fried chicken menu with 11 elements which are absolutely easy to acquire, and we have to process them at the very least through 6 ways. You should devote a while on this, so the resulting food could be perfect.
Ingredients of Air Fryer Fried Chicken:
- Give 2 - chicken thighs
- Give of Dry Mix
- Provide 1 cup flour
- Make ready 1 tsp - salt
- You need 1 tsp ground black pepper
- You need 1 tsp for garlic powder
- Make ready 1 tsp of ground red pepper (optional)
- Provide of Wet Mix
- Give 1 egg
- Get 1/2 tsp of salt
- Need 1 Tbl hot sauce
If you're craving a fried chicken with a little less fat, give this a try! I prefer to pan-fry my fried chicken in a cast iron skillet if I'm not using an air fryer. This Air Fryer Chicken recipe has had rave reviews from readers for years upon years now- and for good reason! This fried chicken uses no oil and has a crispy, delicious skin over tender chicken meat that your whole family will love!
Air Fryer Fried Chicken how to cook:
- Mix wet mix in a bowl
- Mix all dry mix in a bowl
- Coat each thigh in dry mix, cost in wet mix, coat again in dry mix.
- Place in air fryer.
- My thighs were largish, so i cooked for 12 minutes, turned over, cooked 12 more minutes until 180F internal
- These are extra crispy, if you like it that way. But the meat was still moist and cooked completely.
Step-by-step overview of how to make southern fried chicken in an air fryer. Air fryer fried chicken is lighter, faster, and much less messy than deep-fried chicken. Coat the air fryer racks with cooking spray. Remove the chicken from the buttermilk, allowing any excess to drip off. Dredge in the flour mixture, shaking any excess off.
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