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Composition Kaddu key 50-50:
- You need 300 grams - Ripe bottle gourd
- Require 200 gms of wheat flour
- Give 50 grams - Jaggery
- Need 1 tsp salt
- Need For frying for oil
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Kaddu key 50-50 how to cook:
- Take ripe bottle gourd peel and wash it.
- Then Grate it
- Take all the ingredients
- Mix all the ingredients nicely.so dough looks like this
- With the help of rolling pin make a big roti.
- Cut it with any Shape. now pour oil in pan and fry them till they are golden brown
- Serve these 50-50 with lasoda achar.
- Hope you all will make as it is quick easy,yummy and tasty
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