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Low oil samosas – air fryer cooking cuisine is really a dish that’s classified as an easy task to make. through the use of elements which are common around you, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Low oil samosas – air fryer cooking dishes you make.
Alright, don’t linger, let’s practice this low oil samosas – air fryer cooking formula with 16 materials which are absolutely easy to acquire, and we have to process them at the very least through 7 measures. You should expend a while on this, so the resulting food could be perfect.
Composition - Low oil samosas – air fryer cooking:
- You need for For Dough
- Take 1/2 Cup of Wheat flour
- Provide 1/2 Cup for Refined flour
- Take 1 Tablespoon of Oil
- You need 1/2 Teaspoon Carom seeds
- Prepare to taste Salt
- Prepare As needed of Water
- Get for For filling
- Require 2 of Potato (boiled and mashed)
- You need 1 teaspoon for Mango powder
- Give 1 Teaspoon for Cumin powder
- Prepare 1/2 Teaspoon Garam masala
- Require 1 Green chili (finely chopped)
- Prepare to taste of Salt
- Provide - other ingredients
- Prepare Oil (for brushing)
However these homemade air fryer samosas are so light, yet still taste delicious! To check if oil is ready, drop a small piece of dough into the oil. It should take few seconds to come up to the surface. That means the oil is ready.
Low oil samosas – air fryer cooking start cooking:
- In a mixing bowl, mix together all ingredients of the dough and knead to a stiff dough. Keep aside.
- In another bowl, mix together all ingredients of the filling.
- Divide the dough in small portions and roll in 5-6 inch circles, cut the circles in half.
- Take one of the semi circle, fold into a cone, stuff with the prepared filling, seal the edges using little water. Repeat for all semi circles.
- Pre heat air fryer to 200F.
- Place the prepared samosas and allow to cook for 15 to 20 minutes, brush with oil after every 5 minutes during the process of cooking.
- Serve with your favorite chutney.
Roll it in shape of chapati. Put a spoonful of masala in it. Yummy Samosa in Airfryer is ready to be served. Fry till golden brown on both sides. Add cooked shredded chicken mix until ingredients have been thoroughly combine.
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