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Composition Spicy Honey and Curry-Roasted Mackerel:
- Take 5 of filets Mackerel
- Give 1/2 of packet Shimeji mushrooms
- Make ready 1 small for bunch Asparagus (boil)
- Prepare 5 to 6 Cherry tomatoes
- Require 1 Grated cheese
- Take of Seasoning ingredients:
- Give 2 tbsp for Honey
- Make ready 1 tbsp - Curry powder
- Prepare 2 tbsp for Olive oil
- Give 1 dash of each Salt and black pepper
Spicy Honey and Curry-Roasted Mackerel steps:
- Marinate the mackerel in half the amount of the combined seasoning ingredients for 30 minutes.
- Mix the other half of the combined flavoring ingredients with the asparagus and shimeji mushrooms.
- Put the fish and vegetables on a baking sheet lined with cooking paper, and sprinkle with grated cheese. Cook in a 200°C oven for 15 to 20 minutes while checking up on it.
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