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Cóctel de camarón mexicano cuisine is really a dish that’s classified as an easy task to make. through the use of elements which are common around you, it could be created by you in simple actions. You may make it for friends or family events, and it could be provided at numerous standard functions possibly. I am certain you will see lots of people who just like the Cóctel de camarón mexicano dishes that you simply make.
Alright, don’t linger, let’s course of action this cóctel de camarón mexicano menu with 13 components which are definitely easy to acquire, and we have to process them at the very least through 9 tips. You should expend a while on this, so the resulting food could be perfect.
Ingredients requirements - Cóctel de camarón mexicano:
- Make ready 700 grams Shrimp
- Take 1 - Red onion
- Get 1/2 cup of fresh key lime juice
- You need 3 of Roman tomatoes
- Get 1 cucumber
- Make ready 3 stock of celery
- Give 2 liter of Clamato (or similar tomato and clam juice)
- Prepare 1/2 cup of ketchup
- Need 2 for avocadoes
- Prepare 1/3 cup cilantro
- Take 1 for fried plantain chips
- Give 1 for salt and pepper
- Require 1 for jalapeño
Cóctel de camarón mexicano process:
- Cook shrimp and the set under cold water to cool off
- Meanwhike , dice the onion and throw in a very large bowl
- Squeeze lime on top of onion until onion is emerged. Add a couple dashes of salt
- Dice tomato, cucumber and celery and add to bowl. Mince cilantro and add to bowl.
- Dice jalapeño and avocado finely and set aside separately
- Dice and add shrimp, ketchup, and clamato to bowl. Stir until combined. This is more like a ceviche than anything else
- Stir in avocado
- Add jalapeño, salt and pepper to taste.
- Serve in bowls and crush plantain chips on top
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