Bombay Biryani
Bombay Biryani

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Alright, don’t linger, let’s course of action this bombay biryani formula with 11 elements which are absolutely easy to obtain, and we have to process them at the very least through 19 tips. You should shell out a while on this, so the resulting food could be perfect.

Ingredients - Bombay Biryani:
  1. Require for for marination
  2. Provide - Chicken 750-800 g yogurt 1 cup /250 g salt 1-1/2 tsp
  3. Give red chilli powder 1 tbsp coriander powder 1-1/2 tbsp garam ma
  4. Provide for garam masala
  5. Provide for ginger garlic paste 3 tbsp heaped
  6. Provide 2 list
  7. Give - onion 2 tomato 3 potatoes 2-3 mint leaves 15-20
  8. Take - yellow food colour 1/2 tsp oil for cooking and frying
  9. Require List 3 (for boiling rice)
  10. Require rice 550 g mint leaves 4
  11. Require for small cardamom 4 big cardamom 2 caraway seeds 1 tsp

Learn how to make best Bombay Biryani Recipe, cooking at its finest by chef Also Check Bombay Biryani Recipe, ingredients and complete Method. Bombay Chicken Biryani Recipe (Step by Step). Add plum and ginger paste to chicken and fry until it turns brown. Roast salt, red chilies, black cumin.

Bombay Biryani making process:
    1. Add chicken and all list 1 ingredients in a bowl….marinate this for almost 1/2 hour.
    1. Finely slice 2 onions, fry them on slow to medium heat until golden brown.
  3. Take them out, set a side
  4. Soak basmati rice for half hourc
  5. Cut potatoes on 4,fry them until tender.
  6. Add 1/2 cup oil in a pan add marinated chicken and half fried onion….keep half of them of end layering.
  7. Stir it on high heat until all extra juices evaporates, then cook it on slow heat until chicken is tender
  8. Turn off the heat add fried potatoes on top.
  9. Take sliced tomatoes,fry them with 2 tbsp oil on high heat for 2-3 minutes
  10. Add these on top of potatoes
  11. Fill a pan with water,add all list 3 ingredients let it boil
  12. Add half hour soaked rice.boil them until half done
  13. Strain them.
  14. Add half chopped coriander and mint on chicken gravy.
  15. Add rice, mix milk and yellow food colour…add on it, also add 1 tbsp kewra water
  16. Now add remaining chopped coriander and mint with fried onions
  17. Now with tight lid cook it first on high heat for 1 minute then on slow heat for 10 minutes
  18. Open it and take out biryani from sides of the pan…you can see rice are nicely done
  19. Serve with any yogurt raita you like.

We've sourced and blended all of the unique flavour ingredients to make our authentic Bombay Biryani. We bring these all together in a recipe kit. Bombay Biryani Masala and the complete recipe all in one video. Bombay biryani is a variety of Indian biryani, consisting of layers of flavored basmati rice, potatoes, chunks of chicken, mutton, lamb or vegetables, alongside some fried onions, mint leaves. That is why we are proud to bring you the tasty Bombay Biryani Recipe by sooperchef.pk.

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