Air Fryer Mackerel Fish Fry
Air Fryer Mackerel Fish Fry

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Alright, don’t linger, let’s plan this air fryer mackerel fish fry formula with 8 elements which are absolutely easy to have, and we have to process them at the very least through 5 actions. You should commit a while on this, so the resulting food could be perfect.

Ingredients of Air Fryer Mackerel Fish Fry:
  1. Take 500 gm - mackerel fish
  2. Get 2 tbsp of gram flour
  3. Get 1 tbsp of corn starch
  4. Require 1 tsp red chilli powder
  5. Require 1 tsp for green chilli, garlic and ginger paste
  6. Require 1 tsp of cumin powder
  7. Take to taste - Salt
  8. Take 2 tbsp oil
Air Fryer Mackerel Fish Fry process:
  1. Take a bowl. Marinate the fish with turneric powder, red chilli powder, cumin powder, green chilli, ginger and garlic paste,gram flour, cornflour, salt and few drops of oil.
  2. Mix…..properly and keep in a fridge for one hrs. After one hrs.take out fish from the fridge
  3. After one hrs.take out fish from the fridge. Keep aside. Preheat air fryer180 the C for five minutes. Take out the air fryer basket. Apply oil in the basket and place the fish in the basket. Bake for 15 minutes.
  4. After 15 minutes take out fish from the basket. Apply oil in the fish. Again bake for 5 minutes.. Once it is done. Transfer to a serving plate.
  5. Ready to serve with kasundi….

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