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Composition for Potato And Wolfberries In Essence Of Chicken Soy Sauce:
- Provide 4 cups for potato
- Need - oil
- Need 3 tbsp - dried Wolfberries (Kei Chi)
- Require 2 tbsp of dark Soy Sauce
- Make ready 4 tbsp - light soy sauce
- Take 1/4 cup for water
- Prepare 1 bottle for Essence Of Chicken or 1/4 cuany Chicken stock available
- Provide 4 clove - garlic
Potato And Wolfberries In Essence Of Chicken Soy Sauce steps:
- With oil deep fry the potato for about 5 minutes then drain dry
- With a tbsp of oil pan fry the garlic for 30 seconds then add in the cooked potatoes
- Add in the light soy sauce, dark Soy Sauce and stir fry for few seconds then add in the esssence of chicken and water and mix well
- Add in the dried Wolfberries and Let it simmer for 5 minutes with lid on then off heat and serve it up
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