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Asparagus Salad cuisine is really a dish that’s classified as an easy task to make. through the use of components which are common around you, it could be created by you in simple actions. You may make it for family or friends events, and it could be introduced at numerous established functions possibly. I am certain you will see lots of people who just like the Asparagus Salad dishes which you make.
Alright, don’t linger, let’s approach this asparagus salad menu with 10 components which are absolutely easy to have, and we have to process them at the very least through 4 actions. You should shell out a while on this, so the resulting food could be perfect.
Ingredients for Asparagus Salad:
- Take 1/2 kg - asparagus, trimmed and thinly sliced diagonally
- Prepare 250 g - mushrooms, trimmed and thinly sliced diagonally
- Give 4 - radishes, thinly sliced
- You need 1 Watercress, coarse stems discarded
- Need 120 g of parmesan cheese, grated or shaved into curls
- Take 2 tablespoons for lemon juice
- Take 2 teaspoons of mustard, dijon
- Prepare 1/2 teaspoon of salt
- Require 1/3 cup for olive oil, extra-virgin
- Take to taste for black pepper ground,
Asparagus Salad making process:
- In bowl, mix mushrooms slices, asparagus slices, and radishes slices.
- In a separate bowl, whisk together mustard, lemon juice and salt. Then slowly add the oil, mixing well until the dressing becomes thicker.
- Pour dressing over salad and mix to coat. Flavor with pepper.
- To serve, arrange watercress leaves on a serving dish and spread the asparagus salad on top. Sprinkle with grated or shaved parmesan.
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