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Mexican chicken sandwich recipe with avocado, cheese and spicy mayonnaise on a hoagie roll. Top bottom halves evenly with chicken, avocado and cheese; close with tops of rolls. Umm hello: Grilled chicken, melted creamy swiss cheese, crispy salty bacon, cool & creamy avocado, Garlic Basil Mayo (OH MAN!), and a little lettuce, tomato, and red onion = best sandwich of. my. life.
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Composition of Chicken mayo, cheese and avocado sandwich:
- Need 4 white bread slices
- You need Left over Chicken fillets diced thinly
- Need 4 TBS - tangy Mayonnaise
- Prepare 2 tomatoes roundly sliced
- Prepare - Grate cheese
- Prepare slice of Avocado
- Prepare To taste - salt
- You need To taste for ground pepper
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Chicken mayo, cheese and avocado sandwich how to cook:
- Place your bread on a board then apply mayonnaise
- Then mixes the chicken fillets with mayonnaise stir and spread it on the bread that has mayonnaise already
- Then sprinkle the grated cheese on the chicken Mayonnaise then place those tomatoes
- After that those sliced avocados will follow then season it with grounded pepper and salt to taste
- Then your sandwich is ready to be served. Enjoy
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