One Pan Salmon and Vegetables
One Pan Salmon and Vegetables

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Composition for One Pan Salmon and Vegetables:
  1. Need 4 salmon filets
  2. Get 5 cup for roasting vegetables (I used green beans &tomatoes). asparagus and broccoli would be fine too.
  3. Make ready 1 for olive oil
  4. Make ready 4 tbsp - lemon, garlic, and herb butter - you can make or purchase premade
  5. Need of salt and pepper
One Pan Salmon and Vegetables start cooking:
  1. Place salmon skin down in the middle of a 13 X 9 pan
  2. Put a vegetables on each side. Drizzle with olive oil and sprinkle salt and pepper to taste.
  3. Add approximately 1 table spoon of lemon, garlic & herb butter on each salmon filet.
  4. Bake for approximately 20 minutes at 400Β°F.

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