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Cajun Shrimp and rice cuisine is really a dish that’s classified as an easy task to make. through the use of resources that exist around you quickly, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Cajun Shrimp and rice dishes that you just make.
Alright, don’t linger, let’s course of action this cajun shrimp and rice formula with 13 elements which are surely easy to find, and we have to process them at the very least through 2 methods. You should shell out a while on this, so the resulting food could be perfect.
Ingredients requirements of Cajun Shrimp and rice:
- Make ready 1 Tbsp for butter
- Give 2 Tbsp olive oil
- Make ready 3 - garlic cloves, minced
- Make ready 2 tsp Cajun seasoning
- Prepare 1 - # shrimp, large, peeled and deveined
- Need s&p
- Make ready 4 for plum tomatoes, chopped
- You need 1 bunch scallions, chopped
- Get 1/2 bunch for asparagus, chopped
- Give 1 shallot, sliced thin
- Get 3 Tbsp - parsley, chopped
- Make ready 1 for lemon, cut in wedges, for serving
- Give 1 1/2 C for white rice
Cajun Shrimp and rice making process:
- Cook the rice according to the package. Heat the butter, oil and garlic in a large skillet over medium-high heat until fragrant, about 1 minute. Add the Cajun seasoning and shrimp and cook, stirring until the shrimp begin to curl, about 1 minute. Season with S&P.
- Add the tomatoes, scallions, shallot and asparagus and cook, stirring for 4 minutes so shrimp are opaque. Stir in the parsley and serve over rice. Serve lemon wedges on the side.
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