Cured Ham Rose Bouquet
Cured Ham Rose Bouquet

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Alright, don’t linger, let’s course of action this cured ham rose bouquet formula with 4 substances which are absolutely easy to find, and we have to process them at the very least through 8 measures. You should invest a while on this, so the resulting food could be perfect.

Ingredients requirements of Cured Ham Rose Bouquet:
  1. Give 15 of pieces Cured ham
  2. Prepare 1 for enough to fill the dish Potato salad
  3. Need 16 for to 20 Asparagus, thin stalks
  4. Prepare 1 - Chervil
Cured Ham Rose Bouquet instructions:
  1. Layer plastic wrap at the bottom of the dish (or mold).
  2. Layer the side of the dish with parboiled asparagus Create an even layer all the way around.
  3. Tightly pack the middle of the dish with potato salad.
  4. Cut the slices of cured ham lengthwise. You will use 1 slice of ham per floret.
  5. Use the narrower half to roll a floret for the center.
  6. Wrap the second half around the first, starting the wrap at the end of the center floret, wrapping in the other direction.
  7. Arrange the florets evenly inside the bed of potato salad.
  8. Remove the plastic wrap, shape into a bouquet, then garnish with sprigs of chervil or other garnishing of your choice, then it's ready to serve!

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