Crockpot Mushroom 🍄 Chicken 🐔 with Spinach
Crockpot Mushroom 🍄 Chicken 🐔 with Spinach

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Ingredients requirements Crockpot Mushroom 🍄 Chicken 🐔 with Spinach:
  1. You need 1 of large pack boneless, skinless chicken thighs
  2. Make ready 2 packs (8 ounce) for sliced mushrooms
  3. Get 1 can (10.5 ounce) - condensed cream of mushroom soup
  4. Make ready 1 can (14.5 ounce) - low sodium chicken broth
  5. Prepare 1/8 teaspoon black pepper
  6. Take 1 teaspoon for thyme leaves
  7. Give 1 for onion, sliced
  8. Take 6 cloves - garlic, minced
  9. You need 2 packs (6 ounce) - fresh baby spinach leaves
  10. Require of Cooked white rice
Crockpot Mushroom 🍄 Chicken 🐔 with Spinach instructions:
  1. Rinse and pat dry your chicken thighs…..
  2. Place thighs into a crockpot……
  3. Clean your sliced mushrooms……
  4. Place mushrooms into crockpot on top of chicken thighs….
  5. Add to crockpot your cream of mushroom soup, chicken broth, black pepper and thyme leaves…..
  6. Now add to crockpot your sliced onion and minced garlic, mix all well……
  7. Cover and cook on low heat for 6 hours, stirring occasionally…..I left the lid on my crockpot partially opened during the cooking process so that some of the liquid can evaporate while it’s cooking…….
  8. Add into crockpot your fresh baby spinach, mix thoroughly and cook for about 20 minutes on low heat or until leaves have wilted……
  9. Serve with your cooked white rice and enjoy 😉!!

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