Gnocchi Asparagus & Mushrooms
Gnocchi Asparagus & Mushrooms

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Gnocchi Asparagus & Mushrooms cuisine is really a dish that’s classified as an easy task to make. through the use of supplies which are common around you, it could be created by you in simple actions. You may make it for friends or family events, and it could be introduced at different formal occasions possibly. I am certain you will see lots of people who just like the Gnocchi Asparagus & Mushrooms dishes you make.

Alright, don’t linger, let’s task this gnocchi asparagus & mushrooms formula with 9 materials which are definitely easy to obtain, and we have to process them at the very least through 4 measures. You should invest a while on this, so the resulting food could be perfect.

Ingredients requirements Gnocchi Asparagus & Mushrooms:
  1. Take box for mushrooms
  2. Require 10 of asparagus pieces
  3. Take 500 g Gnocchi
  4. You need Large white onion
  5. Require 1 for garlic teeth
  6. You need 1 Can peas
  7. Get 7 dries tomatoes
  8. Get Salt and pepper
  9. You need Heavy cooking cream (30%+)
Gnocchi Asparagus & Mushrooms how to cook:
  1. Heat sliced mushrooms and asparagus
  2. Add chopped onion, garlic and dried tomatoes at a lower flame
  3. Add cream, one glass of water, Vegetable broth and peas
  4. Add gnocchi for 5'

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